For a listing of all our upcoming events please visit:
https://www.facebook.com/pg/CWCommunityKitchen/events
A Three Part Course to prepare young people to “Make it On Your Own” with classes in:
1. Nutrition,
2. Meal Planning for One and
3. Substitutions a.k.a. working with what you have.
Dates: Aug 10, 17 & 24 at 6;00 pm
Location:
63 Shreve Street
Digby NS, B0S 1E0
Register:
Call 902-249-1772
MULTICULTURAL POTLUCK
Celebrating our heritage by sharing it with our community.
Celebrants are encouraged to bring a dish that means something special to them that showcases their heritage.
Free if bringing a dish to share and $5 donation otherwise
Dates: Aug 22 at 6:00 pm
Location:
63 Shreve Street
Digby NS, B0S 1E0
Register:
Call 902-249-1772
KEEPING THE BUZZ ALIVE
A BEE Showcase
Entry is $5 per adult. Children under 12 attend for free
9:30 am – 5:00pm Vendors, presentations & workshops
10:00am to 12:00pm Optional Honey extraction Workshop with Manzer Apiary Inc.
Price: FREE with entrance fee of $5
12:00 – 1:00pm – Lunch
Optional Light Lunch featuring foods that would not be available if there were no bees. $10.00 per plate
1:30 Viewing of the award winning documentary – “Vanishing of the Bees”
2:30 – Panel Discussion re: Current state of the bees, what is causing issues and what can we do about it. Views from UK and Canadian Beekeepers
Facebook: https://www.facebook.com/events/1715022015192158
Dates: Aug 26 at 9:30 am – 5:00 pm
Location:
63 Shreve Street
Digby NS, B0S 1E0
Register as a Vendor:
Call 902-249-1772
Thank You for your support
Judy N Green
Conway Workshop Association
Community Kitchen Facilitator
Certified Plant-based Professional Chef
communitykitchen@conwayworkshop.com
RAW ‘N Green Wellness Coaching
BEAR RIVER ARTS & ACTION 