Ordinary Family Food & Life is hosting the spring Miso making workshops.

Digby
When: Apr 28 (Sun) 10am~3pm
Where: Lighthouse Rd. Digby
Cost: $60 (Early Bird – register by Apr 12) / $70 for Workshop fee + Optional fresh Miso to take home & nurse $15~

Halifax
Co-hosting with: Sumie Morota @Pon Pon Kimchi
When: June 1 (Sat) 9:30am~2:30pm
Where: Halifax Shambhala Centre
Cost: $90 (Early Bird) / $100 for Workshop fee + Optional fresh Miso to take home & nurse $15~

Seats are limited – R.S.V.P.
More info:
https://ordinaryfamilyfoodlife.ca/news/miso-making-workshop-spring-2019-digby-halifax/
or contact info@ordinaryfamilyfoodlife.ca